Menu

Chicken breast à la Predeal
Mountain rooster in sweet-sour sauce served with baked potatoes and spices
Grilled pork ribs served with rosemary potatoes, garlic and chilli sauce
Pork steak with creamy mushrooms sauce and onion rings
Lamb chops with apple sauce and onions
Roasted peking duck
Lamb pastrami with polenta served on a hot plate (Romanian dish)
House salad in bread basket
Bulgarian salad
Caesar Salad
Smoked salmon salad
Salad with rucola, parmesan and prosciutto crudo
Burrata with cherry tomatoes, basil and olive oil
Mozzarella di bufala
Romanian snack
Bruschetta with tomato and basil
Bruschetta with salmon
Cheese croquette
Grilled stuffed mushrooms
Grilled mushrooms with gorgonzola chesse
Chicken goujon
Pike perch goujon
Crusty garlic bread
Garlic bread with mozzarella
Vegetable cream with croutons
Cream of mushrooms with sour cream
Vegetable soup
Tripe soup
Beef soup
Chicken soup rustic
Pork soup rustic
Chicken soup à la Greek
Pork soup à la Greek
Bean soup with bacon and tarragon
Chicken noodle soup
Chicken/turkey fillet with tagliatelle and creamy porcini mushroom sauce
Turkey escalope served with mash potatoes
Chicken breast wraps with gorgonzola sauce
Chicken breast with asparagus and mushrooms
Chicken breast with gorgonzola sauce
Al Capone chicken breast
Chicken cordon bleu
Breaded chicken breast
Grilled chicken breast
Grilled boneless chicken pulp
Chicken breast skewers with vegetables
Pork fillet with bacon and mushroom sauce
Pork fillet cooked in wine and garlic sauce served with baked potatoes
Mixed grill served on hot plate
Pork cordon bleu
Breaded pork schnitzel
Grilled cutlet of pork
Grilled of pork
Dobrogeana stew with maize bread
„Mangaliță” pork nape
„Mangaliță” pork cutlet
New York Deli Cheeseburger
Rib-eye Steak
Sirloin steak
Grilled beef fillet steak
Surf and Turf Beef
Beef fillet Julienne
Breaded beef steak schnitzel
T-bone steak
Sea bass
Grilled salmon
Salmon fillet with lemon sauce and white wine garnished with black tiger shrimp and cherry tomatoes
Fillet of pike perch with Mediterranean sauce
Grilled trout
Traditional dish of carp
Grilled bream with leafy greens
Mao Tai pike perch fillet
Seafood in wine sauce, butter and garlic served with garlic bread
Tiger shrimp with leomn sauce
Mussels in white wine with garlic
Mussels with white sauce, wine and garlic
Pappardelle con pollo e funghi porcini
Penne Siciliene al Forno
Penne alla Arrabbiata
Penne ai Quattro formaggi
Penne / Spaghetti alla Carbonara
Lasagne
Spaghetti alla Milanese
Spaghetti alla Bolognese
Spaghetti con Frutti di mare
Tortellini alla Panna
Tagliatelle al pomodoro Fresco
Tagliatelle al Salmone
Pizza Margherita
Pizza Vegetale
Pizza Dragului
Pizza Quattro Stagioni
Pizza Quattro Formaggi
Pizza Funghi e Prosciutto
Pizza Salame
Pizza Tonno
Pizza Duetto
Pizza Trio
Pizza Hawai
Pizza con Frutti di Mare
Pizza Capriciosa
Pizza Carbonara
Pizza Gourmet
Pizza Pollo
Pizza con prosciutto crudo, rucolla, cherry tomatoes
Foccacia
Fried potatoes
Boiled potatoes
Traditional potatoes
Baked potatoes with rosemary and garlic
Gratined potatoes
Sauteed carrots
Sauteed Broccoli
Mashed potatoes
Serbian rice
Fresh grilled vegetables
Summer mix salad
Tomato salad
Tomatoes and cucumber salad
Tomatoes salad with cheese
Green salad with lemon
White cabbage and tomatoes salad
Salad with mixed pickles
Roasteed peppers salad
Apple cake with cinnamon in walnut cloak served with ice cream and vanilla sauce
Lemon Posset with blackcurrant sauce
Chocolate souffle
Profiterol Bianco Nero
Coffee parfait with crunchy peanut topping
Chocolate parfait with whiskey and cinnamon
Panna Cotta with wild berries
Tiramisu
Tiramisu gelato
Apple pie with ice cream and vanilla topping
Crepes with chocolate/jam
Crème Brûlée
Mixed ice cream
House dessert
Cheese dumplings with cream and jam
Fresh fruit salad